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Quick Details
- ProName: Healthy Raw Material CAS 16009-13-5 He...
- CasNo: 16009-13-5
- Molecular Formula: C34H32ClFeN4O4
- Appearance: white powder
- Application: Pharmaceutical raw intermediates
- DeliveryTime: Within 5 days after payment
- PackAge: as request
- Port: Wuhan / Shanghai / Guangzhou ...
- ProductionCapacity: 1000 Metric Ton/Month
- Purity: 99%
- Storage: dry, dark and ventilated place
- Transportation: EMS, HKEMS, DHL, TNT, UPS, Fedex....
- LimitNum: 10 Gram
Superiority
Details
Hemin
Product Name: Hemin
Synonym: HAEMIN; CHLOROFERRIPROTOPORPHYRIN; CHLOROHEMIN;
Hemin CAS No.: 16009-13-5
Hemin EINECS No.: 240-140-1
Hemin Molecular formula: C34H32ClFeN4O4
Hemin Molecular weight: 651.94
Hemin Packing: 5KG/Package
Hemin Content: 95%; 96%
Hemin Appearance: Black blue powder
Hemin Grade: Pharmaceutical Grade; Food Grade
Hemin Usage: In the therapy of iron deficiency anemia. It can be used in iron supply food, drug, health food and cosmetics.
Hemin is a ferric compound acknowledged as a biologic iron source of high absorptivity and good effect for preventing and curing iron deficiency anemia in modern medicine. Hemin has no ferric smell. It does not stimulate stomach or intestines and has no toxicity or side effect. Even pregnant women and children are safe to take the medicine. Moreover, Hemin is directly absorbed by intestinal mucosa, with a high absorptivity more than25%. Haemoglobin content and erythrocyte quantity in the body can be increased within a short time after taking this medicine so that anemia is improved quickly. Now iron-supplement products with hemin authorized by Ministry of Health are in capsule, tablet and oral liquid. So hemin is the preferred material for natural iron-supplement food, drug and health products.
Hemin Main Function:
As iron supplements for anti-anemia, anti-cancer drug raw materials, can be used as additives in the food industry; Iron deficiency anemia patients have a good complement and absorption.
ITEM | SPECIFICATION | RESULT |
Appearance: | fine Powder | Conformed |
Odor: | Characteristic | Conformed |
Taste: | Characteristic | Conformed |
Drying Method: | Spary drying | Conformed |
Loss on Drying: | 8.0% Max. | 4.35% |
Bulk Density: | 40~60g/100ml. | 49.5g/100ml |
Total Heavy Metals: | 10ppm Max. | Conformed |
Arsenic: | 2ppm Max. | Conformed |
Lead: | 2ppm Max. | Conformed |
Total plate count: | 1, 000cfu/g Max. | Conformed |
Yeast& mold: | 100cfu/g Max. | Conformed |
E. Coli: | Negative | Negative |
Salmonella: | Negative | Negative |
Staphylococcus: | Negative | Negative |
Conclusion: The product conforms to the standard. |