- Product Details
Keywords
- D(+)-Glucose
- purity 99% Liquid Glucose
- high quality cas 50-99-7
Quick Details
- ProName: Good quality Liquid Glucose with best ...
- CasNo: 50-99-7
- Molecular Formula: C6H12O6
- Appearance: Colorless transparent liquid
- Application: In the food industry, it is used as a ...
- DeliveryTime: within in 5-7 working days after recei...
- PackAge: 25kg/plastic drum or as customers' req...
- Port: Wuhan, Shanghai, Guangzhou, Tianjin po...
- ProductionCapacity: 300 Kilogram/Week
- Purity: ≥99%
- Storage: Keep in a cool, dry, dark location in ...
- Transportation: by sea/by express
- LimitNum: 20 Gram
- Grade: Industrial Grade,Food Grade
Superiority
1, High quality with competitive price:
We are manufacturer and can provide high quality products with factory price.
2, Fast and safe delivery
1) Parcels can be sent out within 24 hours after payment. Tracking number is available.
2) Secure and discreet shipment. You have various choices of transportation methods.
3, We have clients throughout the world.
1) Professional service and rich experience make customers feel at ease, adequate stock and fast delivery meet your desire.
2) Market feedback and goods feedback are appreciated, meeting customers's requirement is our responsibility.
3) High quality, competitive price, fast delivery, first-class service gain the trust and praise from the customers.
Details
Basic information
Liquid Glucose is made from refined starch by acid hydrolysis or enzyme treatment following the process
of refining and concentration. The main ingredients are glucose, maltose, maltotriose and over maltotetrose.
Product Name: |
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Synonyms: |
6-(HYDROXYMETHYL)OXANE-2,3,4,5-TETROL;D-(+)-GLUCOSE;D-GLUCOSE;D-Glucose anhydrous;DEXTROSE;Anhydrous dextrose;anhydrousdextrose;Candex |
CAS: |
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MF: |
C6H12O6 |
MW: |
180.16 |
Product Categories: |
Basic Sugars (Mono & Oligosaccharides);Biochemistry;Glucose;Sugars;Dextrins、Sugar & Carbohydrates;GChromatography;Alphabetic;Analytical Standards;Food&Beverage Standards;Sweetener;Islet Stem Cell Isolation;Miscellaneous Reagents and SupplementsNeural Stem Cell Biology; |
Mol File: |
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Usage And Synthesis |
Usage |
Dextrose(D-glucose), a simple sugar (monosaccharide), is an important carbohydrate in biology |
Labelled D-Glucose is a simple sugar that is present in plants. A monosaccharide that may exist in open chain or cyclic conformation if in solution. It plays a vital role in photosynthesis and fuels the energy required for cellular respiration. D-Glucose is used in various metabolic processes including enzymic synthesis of cyclohexyl-α and β-D-glucosides. Can also be used as a diagnostic tool in detection of type 2 diabetes mellitus and potentially Huntington's disease through analysis of blood-glucose in type 1 diabetes mellitus. |
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General Description |
Watery odorless colorless liquid. Denser than water and soluble in water. Hence sinks in and mixes with water. |
Air & Water Reactions |
Water soluble. |
Reactivity Profile |
A weak reducing agent. |
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